Within the company, there is over 30 years of experience in producing Masago from the highest quality capelin roe caught in Iceland. Our approach is based on strong partnerships. Our partnership with VSV ensures a consistent supply of quality roe from Iceland and our partnership with you enables us to develop a product like no one else.
As we say: It takes two to roe.
We were among the first to produce Masago outside of Japan. With this experience, we have created a processing facility capable of producing tailor-made recipes and products for each of our clients. Today, we primarily process capelin roe for the US, EU and the Asian market, but also cod roe for customers in UK, France, Greece and Germany.
CEO
Production Manager
At Marholmar, we collaborate with VSV Iceland to ensure a consistent and reliable catch of high-quality roe. VSV Iceland is a leading Icelandic fishery, who only catch wild fish and who can guarantee sustainable and traceable fishing.